The best chicken rice in Singapore can be found in various renowned hawker stalls and restaurants around the city. Some popular options include Tian Tian Hainanese Chicken Rice at Maxwell Food Centre, Wee Nam Kee Hainanese Chicken Rice at Novena and Chatterbox at Mandarin Orchard Singapore. These establishments are known for their succulent chicken, fragrant rice, and flavorful sauces.
A good chicken rice in Singapore should have tender and moist chicken, fragrant jasmine rice cooked in chicken broth, and a medley of tasty condiments such as chilli sauce, dark soy sauce, and ginger paste. The dish should strike a perfect balance between the flavors of the succulent chicken, aromatic rice, and the accompanying sauces.
The pricing for the best chicken rice in Singapore varies depending on the venue. In most hawker centres, a plate of chicken rice can cost anywhere between SGD 3 to SGD 5. At high-end restaurants, the prices may range from SGD 10 to SGD 20 per serving. These prices may differ based on additional items ordered, portion sizes, and the establishment's location.
Yes, there are halal-certified options available for chicken rice in Singapore. Several stalls and restaurants in hawker centres and shopping malls have obtained halal certification to cater to the Muslim community. Some well-known halal-certified chicken rice establishments include Boon Tong Kee, Bahrakath Mutton & Chicken Briyani and Al-Tamimi's Briyani.
While traditional chicken rice is non-vegetarian, some places in Singapore offer vegetarian or vegan alternatives. These variations usually replace the chicken with mock meat or tofu, providing a similar texture and flavor profile. Some vegetarian or vegan restaurants that serve chicken rice include Genesis Vegan Restaurant, Sufood, and Loving Hut. This provides an option for individuals following vegetarian or vegan diets to enjoy a version of chicken rice suited to their dietary preferences.