Welcome to Idaten Udon, a unique udon specialty concept restaurant where you become the head chef. At Idaten Udon, you can mix and match your own deliciously smooth udon, sides, and tempura to create your perfect meal. Alternatively, you can choose from our selection of All Time Favorites, each bursting with unique flavors.
The concept at Idaten Udon revolves around allowing you to have your udon exactly the way you want it, from the moment you pick up your tray to the moment you sit down to enjoy your meal. We believe in providing great value in a relaxed and casual dining ambience, so you can enjoy your udon experience to the fullest.
Our menu features a wide selection of udon dishes, including the classic Beef Udon, Chicken Steak Udon, Pork Udon, Kitsune Udon (served with fried beancurd), Kake Udon (served with plain soup), Kamatama Udon (served with a half-boiled egg), and Zaru Udon (served with chilled dipping sauce). For those looking for something different, we offer a range of All Time Favorites such as Garlic Chicken Maze Udon, Curry Udon, Kinoko Pork Udon, Curry Rice, Beef Sukiyaki Rice, and more.
To make your meal even more delicious, we offer a variety of sides and tempura options. Choose from Oden (assorted fish cakes, boiled egg, and daikon radish), Edamame and Corn Tempura (new addition), Spicy Cheese Chikuwa Isobe-age (new addition), Jumbo Prawn Tempura, Enoki Mushroom Tempura, Deep-Fried Squid & Octopus, and many more.
Located in Changi City Point, Idaten Udon invites you to join us for a culinary adventure like no other. Whether you're in the mood for classic udon dishes or want to create your own unique combination, we've got you covered. Experience the joy of being your own udon chef at Idaten Udon today.
